Storm Drama and Autumn Delights

I took some photos of the foliage in our woods a couple of days ago before the storm (“bomb cyclone“) hit last night knowing that many of the leaves would be blown off the trees. The winds packed a powerful punch with gusts up to 60 mph. I got out of bed at 3:00 a.m. and made the coffee knowing that a power outage would be likely if not imminent. Forget bread and milk–dealing with a storm without that hot morning cup is just…no. The winds were literally roaring outside just like the storm two years ago that knocked down a large tree in our yard. Around 3:45 the power predictably went out. The house was silent which made the noisy mayhem of wind and rain outside seem even louder. As long we didn’t hear any snaps, cracks and thuds of falling trees and…

“What was that? Was that you?” I asked Wayne who was in another room.

“No, I thought it came from the kitchen.”

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Peak Fall Foliage Drive

Yesterday morning we went apple picking for the fourth time this season and took a drive to admire the stunning colors now that they’re peaking. One of the countless things I love about living in Maine is that you don’t need to spend money other than on gas to “do things”. I can’t think of a better production than what is happening around us right now and it’s completely free to witness. I hope you’ll vicariously enjoy our drive and scenic stops along the way:

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Local Color

While out walking in my neighborhood just now I saw a very little boy riding an even smaller peddle car. His grandmother was walking slightly ahead of him. He was going slowly which is to be expected. I smiled and said hello as I breezed past them.

“Why isn’t this going faster?” he asked his grandmother.

I thought that was such cute, innocent kid logic. If you see other cars zooming past, or an older lady walking more quickly then your ride, it’s a natural question, isn’t it?

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A Chairlift into the Clouds, a Carousel Ride into the 19th Century & More!

What a weekend! This is a long post loaded with pics and videos. 

Early Saturday morning our first stop on the way to Sunday River for the fall foliage chairlift ride was breakfast at Shipyard Brewhaus in Newry. Wayne ordered the S.O.S. and I ordered the corned beef hash omelette which was delicious. 

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I Met The humble Farmer!

In the late 1980s I was an undergrad at the University of Maine in Orono and naively believed that because I grew up in Manhattan that I had seen and heard everything. So when I took a break from listening to my Joy Division, Agnostic Front and old school rap cassettes on my boom box in the dorm I turned on the radio–Maine Public Radio. Some farmer with a wicked heavy Maine accent had a show where he talked about Maine things with a very deadpan delivery. I wasn’t sure if he was a kook or a quirky genius. All I knew then is that his voice and program in which his commentary was interspersed with jazz was very relaxing. For me that was valuable because it has taken me many years to unwind and I’m not sure I every will completely. I also appreciated that he was the polar opposite of all I had heard growing up which made him kind of subversive.

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Vintage Recipe: Margaret Chase Smith’s Blueberry Cake

After months of denying rumors that she would seek the top of the Republican ticket or the vice presidential nomination, inspirational Mainer Senator Margaret Chase Smith announced her run for President in January, 1964.

“I have few illusions and no money, but I’m staying for the finish,” she noted, “When people keep telling you, you can’t do a thing, you kind of like to try.”

Although she wasn’t elected, Mrs. Smith was the first woman to have her name put in for nomination for the presidency by a major political party. She also created a winning Maine classic: Margaret Chase Smith’s Blueberry Cake. This delightful recipe is from an undated vintage very well-loved pamphlet in my collection, “Maine Blueberry Recipes…” Seventh Edition, Published by The Maine Department of Agriculture.

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I am a Homemaker

I have many roles in my life, of course, but I see “homemaker” as part of my identity. It’s not a consolation prize or because I’m not empowered. Now when asked about what I do for work, instead of telling people only about my for-profit pursuits as a self-employed person I’m now also sharing that I’m a homemaker. I even added it to my LinkedIn profile! The conversation usually goes something like this:

“I love cooking and cleaning! When Wayne comes home he has a hot, nutritious dinner made from scratch waiting for him on the table.”

I sometimes get a look, so I follow up with: “You know, like June Cleaver.”

“Well as long as it’s a choice,” is a common response, or a variation along the lines of concern that I’m fallen prey to antiquated societal dictates. No. Well yes less the dictates. It is a conscious choice! Is it so odd for a woman to consciously choose to find joy in house work or apartment work, wherever you live work? Does that make one a vapid throwback?

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Garden Update: Chipmunks, Fairy Tale Eggplant & The Seven Dwarfs

Early in July I finally found a charming weathered hand-painted concrete set of the Seven Dwarfs at an antique & collectible shop in Cornish for $45 that costs around $900 new when painted. Those who have been following my blog for a while know I adore vintage kitschy garden statues of animals and gnomes. Since it’s not unusual for people to call me “Snow White” when I tell them about my yard pets I wanted to complete the cast of characters. I also figured they would make terrific props for chipmunk photo sessions. Tailor, however, did not agree! Check out the little linked video for her reaction. A couple of days later, she disappeared!

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Simple Recipe: Patriotic Red or Blue (Berry) Ice Cream

July 4th used to be a frosted holiday for me meaning that it was about consuming artificially colored overly sweetened highly processed “patriotic” red, white and blue cupcakes on display at the grocery bakery. You know the ones of which I speak that seem to be everywhere this time of year? I used to think I was treating myself by eating them even though I felt awful afterward. That’s so yesterday but definitely not eating retro. Now I make ice cream from scratch with wild Maine blueberries or rich red strawberries that we picked locally and pure heavy cream from the local dairy that doesn’t add gums. Here’s my recipe for 1.5 quarts of strawberry or blueberry-infused ice cream:

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The Good Life: Yankee Thrift in Action

With Wayne being a Baby Boomer and me, GenX, retirement is something for which our budget revolves around. When Wayne starts collecting social security it likely will be funded at 100%. For my generation? Not likely! Saving for us isn’t just a way of life but as old age approaches, a necessity.

In the examples below you’ll see how Yankee Thrift  is the way to a richer life for us. It’s about making smart purchases without the purpose of showboating. In other words it’s not about buying something because it’s on trend, or you need the latest model, or to feed an insecure desire to impress. It’s about quality and self-reliance with the smarts to know when you need to secure the services of a professional or invest in a big expenditure. We save where we can and spend more on where it counts. You’ll see how in each example we’re cutting back but it’s not a sacrifice:

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